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Vision & Mission v2

vision

“To become a leading center for education, services, and development of science and technology in the field of surgical subspecialties by 2028.”

mission

  1. Educating prospective graduates of digestive surgery and surgical oncology subspecialists to become globally competitive subspecialists.
  2. Carrying out community service activities that align with the problems and needs of the community regarding digestive surgery and oncology.
  3. Developing professionalism, capability, accountability, openness, and independence in the governance of the digestive surgery and oncology subspecialty study program.

Goals

  1. To produce graduates in the subspecialty areas of digestive surgery and surgical oncology who possess global competence, good character, and consistently practice lifelong learning.

  2. To produce reputable national and international scientific and medical technology publications in the subspecialty areas of digestive surgery and surgical oncology, and/or intellectual property rights that benefit public health.

  3. To improve public health through comprehensive community service in the subspecialty areas of digestive surgery and surgical oncology, oriented towards patient needs and safety, with quality and inclusiveness across all levels of society.

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